Jan 06, 2013
Product shall have the flavor and taste peculiar to it,and have no abnormal taste or odor.
SPECIFICATION OF APRICOT PUREE CONCENTRATERAW MATERIAL (Ingredients):100% fresh, sound, ripe Apricot;BRIX(solids):30-32%;BOSTWICK:7-20cm/30sec.at brix 12.5%;HOWARD MOLD...