Surimi

Crab stick surimi contents:40-50% 1.6kg/bag,4bags/ctn shelf life:18months mainly market:Japan Frozen imitation crab sticksIngredientssurimi:40-50%Other ingredientsWheat starch,Salt,Sugar,crab extract,crab flavorcolorpink or paprikashapestickpackingWIP or vacuum...

Frozen beveled crab sticks surimi contents:40-50% 1.6kg/bag,4bag/ctn shelf life:18months mainly market:Japan Frozen beveled crab stickIngredientssurimi:40-50%Other ingredientsWheat starch,Salt,Sugar,crab extract,crab flavorcolorpink or paprikashapebevelingpackingWIP or vacuum...

Frozen chikuwa-bagged professional design 1-3kg/bag shelf life:18months mainly market:Japan   Japanese cuisine frozen chikuwa,bagged:Ingredientssurimi:40-50%Other ingredientsWheat starch,Salt,Sugar,natural seasoningshapelongpackingWIP or vacuum...

made from fish meat, golden thredfin meat, surimi content, 30%, 40%,45%, breaded ...

made from fish meat, golden thredfin meat, surimi content, 30%, 40%,45%, filament sticks, firm sticks, chumk, IQF and vaccum ...

made from fish meat, golden thredfin meat, surimi content, 30%, 40%, breaded, vaccumed packing ...

Surimi content : 30%,40%,50%,60%. Packing:2lb/bag,500g/bag,Vaccum package. The main raw material: refined surimi,  starch,  salt, water. Storage:-18°C cryopreservation.Validity: 18 months. ...

Surimi content : 30%,40%,50%,60%. Packing:5lb/bag,1kg/bag,Bulk.  The main raw material: refined surimi,  starch,  salt, water. specification:13cm,15cm,18cm length/picStorage:-18°C cryopreservation.Validity: 18 months. ...

Imitation Crab Sticks Surimi content: 20%, 25%, 30%, 36%, 42%, 48%, 52% Process: stick/Flake Packing: Retail pack bulk pack Imitation Crab Sticks  1. Content15%-60% 2.Good quality of flavour, colour and odor 3.Pack: Printed...

Surimi crab claw 1.Content30%-60% 2.Good Quality of flavour, colour and odor 3.Pack:Printed bags/cartons/V/P Surimi crab claw,  1. Content:30%-60%,  32/34g/pc2.Good quality of flavour, colour and odor3.Pack: Printed...