Capsanthin
Name: Capsanthin Other Name: Chili pepper extract, Capsaicin, Capsicum frutescens L. Extract, Capsicum annuum L. Extract, hot pepper extract, cayenne pepper extract. Paprika Extract, Capsaicin, Capsicum Extract, Red Bell Pepper extract, Capsaicinoids CAS No.: 465-42-9 Caterogy: Natural Food Coloring Agent Class: Food additives and food colorants Apperance: Red fine powder Solubility: Perfect solubility in water and oil Packing:25kg/drum (25kg net weight,28kg gross weight; Packed in a cardboard-drum with two plastic-bags inside. Storage:Storein cool & dry place. Do not freeze. Keepaway from strong light and heat. Shelf life: two years when properly stored http://www.38fulebio.com