1.high nutrition
2.wonderful taste
3.good for the lung and digestion

Bitter almond have been obtained through shelling, hand-picking. And then recleaned by machinery which can take away seeds, hulls, chips, light kernels, glass, stones, metals, and other materials.

Description:

Size:  length 1.2--1.5cm,

Moisture: Max 6 %
Purity: Around 99.00 %
Broken almond: Max5 % 
Bad almond of obscure: 5% 
Aflatoxins: Max 5PPB

Almond's high nutritional value, and the nutritional value of almonds richer. Almonds are rich in monounsaturated fatty acids, good for heart health; vitamin E and other antioxidants, can prevent disease and premature aging. Almonds contains 27 percent protein, fat 53%, 11% carbohydrate, 111 milligrams of calcium hectogram almonds, phosphorus 385 mg, 70 mg of iron, also contains a certain amount of carotene, ascorbic acid and amygdalin and so on.