1. GMO Free, 100%Natural. ISO 9001:2000, GMP approval.anemia2..antioxidation ,The body's cells prevent fatigue, antiviral
Specification
1. Promote iron absorption and utilization Prevent anemia
2.antioxidation ,The body's cells prevent fatigue, antiviral
3.Milk iron protein has antibacterial function,
4.Milk iron protein has antiviral action,by inhibiting virus into the cell
,to reduce human liver cell damage.
useage
1.For babies and infants offers a variety of biological function
2.especially immune regulation of pathogenicmic roorganisms and resist the
functionMilk protein iron in disease prevention and cure, nutrition, food and
drug anticorrosive, cosmetics and so on have broad application prospect
Items | Specifications | Results |
Appearance | Salmon red powder | Conform |
Total protein content | 10.0 | 10 |
Lactoferrin content of | 10% | 10 |
Ash | 1.5% | 0.9 |
Moisture | 4.0% | 0.7 |
Fe | 2% | 2.5 |
Heavy Metal mg/kg | 10.0 | 5.0 |
Solubility | Transparent | Transparent |
PH(2%) PH | 5.5—6.5 | 6.5 |
Fineness (40 mesh surplus) | 15.0 | 0.1 |
Fineness (50 mesh surplus) | 50.0 | 2.9 |
Number of total bacteria | 50 | 1 |
