stainless steel material
16 or 32 pans
Balanced internal temperature and humidity
proofer room

Bread equipment, proofer room, proofer box

This bread equipmentis use of High quality stainless steel, unique design, and long services life, it adopting micro-computer controller to reach the temperature, humidity precision control, Overhead heating and  humidification system for use in high-temperature, Internal temperature will not be outdoors ‘ high temperature without the humidity or  impact of dough fermentation, Good air circulation system so that the same internal temperature and humidity levels, do not transfer tray, you can push all the tray and rack from proffer room. large sections of the aluminum alloy CNC equipment .

1This bread proover adopting the aluminum alloy molding frame and double deck stainless steel with heat plank

 2This prooverproo overhead heating and humidification design and the circulated air  design

3 This bread equipment automatic accuracy control of the watering rate

4This proover  the same internal temperature and humidity levels, do not transfer tray

5This bread equipment has a  model design is decomposition                                                                            

6This bread proover micro-computer control, precise temperature-controlled and wet controlled.

7 This proover has a variety of models of production, materials to meet the user