Brand new product with Japan Tech. hight quality
Mesh:300
Moisture:<14.5%
Known as “the king of 5 cereals”, buckwheat is produced in high and cold
regions, green and natural, pollution-free, it is nature’s rare crop with dua
functions of food and medicine. Buckwheat tea is produced by basing on the health preserving theory of “similar edible and medical origins, takng food as medicine”, the raw material is buckwheat from the high and cold regions, and scientifically processed by baking and frying with the adoption of Japanese technique. The color of the tea is bright and shinning, the flavor lingers with buckwheat fragrance, the aroma long lasting and it contains no preservatives.