Lactic Acid Casein(food grade)
Minimum Order: 0
Quality/Safety Certification: 0.00
Produt name:Lactic Acid Casein
Apperance:yellowish powder or unground
granules
specification:food/industrial/pharmaceutical
Protein (on dry basis) % | ≥95.0 | Free Acidity | ≤0.6% |
Fat % | ≤2.0 | PH | 4.4—4.8 |
Insolubility | ≤0.05% | Ash% | ≤2.50 |
Moisture% | ≤12.0 | Mesh | 30 60 90 |
Total Aerobic Count(cfu/g) | ≤50000/g | Salmonella | Negative/750g |
Mold and Yeast & Mold | ≤500000 | E.Coli | Negative/0.1g |
Packaging
25kg net Kraft paper bags with inner liner
Storage
Store product under cool,dry conditions
Transport
Deliveries of 20 feet,40 feet containers and LCL.
Shelf Life
Approximately 12 months fron date of production when stored under appropriate conditions.
