Dried food rice vermicelli stick
Pure rice without any additive
Easy to cook, Tastes smooth, tender and rice fragrant
NON-GMO

Dried food rice vermicelli stick

Edible method:

Firstly put the rice noodles in boiling water for three minutes, and simmer for 3 to 5 minutes.

Taking out and flushing with cold water for a minute. Then can be cooked by anyway

1. Cook in soup: Put vermicelli in flavored soup, cook for 6 to 8 minutes and add seasoning before serving.

2. Fried rice vermicelli: Fried with beef, pork, chicken, shrimp, vegetable, etc.

3.Cold vermicelli in dressing: Put the boiled rice vermicelli in boiling water or broth for a few seconds, And then put into the bowl for seasoning mixed together and serve.

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Chinese rice vermicelli is famous all over the world ,especial for Jiangxi rice vermicelli and Guilin rice noodles ,using high quality rice as major raw material with pollution free mountain spring water, advanced production equipment and unique process technology. They are greatly favored by customers at home an abroad.