1.Green and health konjac food.
2.Low-calorie content.
3.Facilitate bowel movement, disperse the stasis and prevent cancer.
Konjac noodles,whose main materials are konjac refined powder and high quality wheat flour.And, scientists found that KGM, aminophenol, Ca, Fe, Se are rich in konjac. It tastes smooth and elasticity.
Nutrition & Health Caring Functions of KGM
1.Increase satiety .
2.Beautifyin without side effect and no rebound.
3.Effective effects on adiposity, diabetes and hypertension.
4.Facilitate bowel movement, disperse the stasis and prevent cancer.
Production lincense QS610701030060
Product standard LS/T3213-1992
Ingredients wheat flour, high quality konjac purified powder, edible salt, purifying water
Function lose weight, reduce blood sugar and blood pressure, facilitate bowel movement, disperse the stasis and prevent cancer.
Storage Less light.dry .wet place
Konjac is a kind of beneficial For those with rich acidity people, it can achieve balance between acid and alkali for keeping healthy.