1. Natural color and taste
2. Low fat
3. Crispy
4. Healthy foods
5. Both fruit and snack
Product Name: Vacuum Fried Garlics
Feature: Natural taste, low fat, crispy and nutritious, no artficial color and preservative.
Ingredients: Fresh garlics, vegetable oil
Packing: bags, Polybag,bulk, box etc, also packing according to the customers' requirements
Shelf Life: 18 months, Keep in cool and dry place.
Vacuum Fried Vegetable Chips (Healthy Snack)
(1)Three no change----The product color,shape and flavor no change.
(2)No decrease,no increase----Nothing decrease except moisture,nothing increase except daintiness.
(3)Hign nutrient,low fattiness----Adopt international advanced HACCP quality control system,exercise international advanced double infiltration dehydration. Keeping the nutriment and microelement in the fruits and vegetables.
(4)Non-expanding,non-frying----There is no expanding process in technics,use vacuum low temperature technic to avoid the deepfry.
(5)Easy keep in normal temperature.
(6)Convenience and edible.It can be eaten after opening the packing.The product is valid for 18 months.Pinwell innovate new alimentation natural fad snack,it sparks a kind of advocating natural consume concept and life style.
(7)Package:The retails package :30g 50g
The wholesaler package:Aluminum foil bags with nitrogen under vacuum conditions.
(8)The vegetable and fruits chips:Apple chips,Yellow Peach Chips,Taro Chips,Potato Chips,Sweet Potato Chips,Carrot Chips,String Bean Chips,Onion Chips,Celery Chips,Winter Jujube Chips,Garlic Chips,Black Mushroom Chips.