1.high quality garlic flakes
2.compeititve price
3.timely shipment
Quick Details
Product Type: Single Herbs & Spices | Style: Dried | Drying Process: AD |
Processing Type: Baked | Certification: FDA, HACCP, ISO | Color: Nature white |
Place of Origin: Shandong China (Mainland) | Weight (kg): 20 | Shelf Life: 2 years |
Brand Name: LIANCHENG | Model Number: JLSGF-2011 | Type: Garlic |
garlic flake Meterial:: 2011 new crop fresh gar... | Garlic flake Color:: yellowish & white | Garlic flake Thickness:: 1.5-2.0mm |
MOQ:: 23tons for one 40"FCL | TPC:: less than 4000/g | Garlic flake Moisture:: ≤6% |
inner packaging:: double-deck plastic bag | outer packaging: 20kgs carton & as you need | SO2 content:: 30ppm (max.) |
Part: Tuber |
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Packaging & Delivery
Packaging Detail: | inner packing:20kg double-deck plastic bags outer packing:carton or as per buyer's requirement total: 1150 ctns / 23tons in 40"FCL |
Delivery Detail: | delivery time: After 10 days upon receipt your deposit |
Specifications
Dehydrated garlic flake
1.Meterial:2011 new crop garlic
2.Moisture:6%max
3.Color: white Grade: A
4. SO2: 30(max)
Dehydrated garlic flake:
Producted from fresh,clean,harvested garlic,then peeled,washed,cut and dehytrated.
1.Garlic flake Original:normal white and pure white garlic from Shandong Province,China
2.Garlic flake Flavor:typical of garlic
3.Garlic flake Moisture:6%max
4.Garlic flake SO2:30ppm(max)
5.Garlic flake Salmonella:negative
6.Garlic flake Packing:
inner packaging:20kg double-deck plastic bag
outer packaging:carton or as per buyer's requirement
7.Shape:flakes
8.Color: White
9. Garlic flake E.COLI:NEG
Thickness | 1.8mm, |
Appearance | Milk white, complete, bright and shine effect |
Material | From ShanDong,high content of garlic oil, peppery |
Selection | Without impurity,without black head and ulcer |
Sifter | 5×5mm |
Bacteria | <4.0 *10000/cfu/g |
E.Coli. | negative |
SO2 | <30ppm |
10.Salmonella:negative
11.packaging carton size:52 x 37 x 28.5cm
