This product has two specifications of garlicin powder and garlicin microcapsule.
This product has two specifications of garlicin powder and garlicin microcapsule, of which, garlicin powder is made of garlic oil that is absorbed by carrier, and microcapsule is made of garlic oil that is enveloped with special technology, being a hi-efficient garlicin.
Allicin is a mixture of diallyltrisulfide, diallyl sulfide, Allyl methyl disulfide, can effectively control a variety of common infectious diseases of livestock and poultry; also is efficient for enteritis disease of fish and crab , rotten gill disease, red skin disease, and hemorrhage, as well as outbreaks sexually transmitted diseases; Garlicin and thiamine compounds inhibit the enzyme'seffect, thereby significantly enhancing the resistance of shrimp to significantly reduce mortality; Garlicin is a strong attractant for animals
Specifications:
l Garlicin type: Garlicin Oil, 50% , 25% Garlicin Powder
Ingredients
l Ingredients: diallyltrisulfide≥50%, diallyl sulfide≥35%, little sulfide and forsulfide.
Index
Type | Ingredient | Content |
Garlicin Oil | Garlicin | 97-103% |
50% Garlicin Powder | Garlicin | ≥50% |
25% Garlicin Powder | Garlicin | ≥25% |
Physical and Chemical Features:
l Hardly soluble in water, with strong garlic odor and relatively stable chemical property. It is not easy for decomposition and polymerization.
Action Mechanism:
l Garlicin Oil with high content Diallyl trisulfide, pure flavor and long delicious smell and strong bactericide.
l This product has its strong feed attraction effect, that can increase secretion of gastric juice and peristalsis of gastrointestinal tract, stimulate animals’ appetite and promote digestion.
l It can increase phagocytosis and promote T lymph cells’ inversion and strengthen NK cells and lysozyme activation so as to heighten animals’ immunization.
l It has its broad spectrum antibacterial action and sterilizing effect for gram-positive bacteria and gram-negative bacteria and fungus, molds etc.
l It can inhibit the activation of 5-lipoxidase and prostaglandin synase, preventing thrombus.
l The sulfide compound in garlicin can increase the content of appetizing smell C3, H3-S (O) group in the meat of livestock, poultry and aquatic products.
l It also can reduce the activation of 7-a- cholesterol hydroxylase and reduce cholesterol content in blood, liver and yolk etc.
Application Effects:
l The product has a comparatively prevention effect for some diseases caused by various infections, such as parotitis, red skin and enteritis and bleeding etc for fish, shrimp, crab.
l It can be used to prevent kinds of infections and improve animals’ immunization, disease resistance and stress resistance.
l It is used to promote animals’ growth and improve their survival rate and egg laying rate, while it is used to reduce feed material ratio, heighten production capacity and increase economic benefit.
l It can heighten animals’ appetite, increase feed taking amount and promote digestion and help animals’ growth
l It can help purify water quality and reduce endangerment of mosquitoes and flies on nursery ground.
l It is used to improve flavor of meat and reduce cholesterol.
l As a kind of fine additive, the product is no residue and no drug resistant and it is real a substitute of antibiotic substance for breeding environmentally sound livestock and poultry and aquatic products.
Application Scope:
The product is suitable to be mixed with the feed for livestock, poultry and aquatic products etc.
Usage and Amount:
Firstly premix garlicin with a small amount of raw feed material, then compound it into premixed or complete feed.
Recommended Additive Amount in complete feed (Unit: g/t)
Type
| Additive Amount Based on 25% Garlicin Power | ||
Feed Attraction | Growth Promotion | Substitute for Antibiotic Substance | |
Livestock & Poultry | 50~100 | 100~200 | 200~400 |
River or Sea Fishes | 100~200 | 200~400 | 400~600 |
Other Aquatic animals:Shrimp, Crab, Turtle | 200~400 | 300~500 | 500~800 |
Storage: it should be stored in a cool and dry place and well sealed.
Quality Assurance Period: 12 months (Sealed)
Package: Garlicin Oil: 200Kg plastic drum
Garlicin Powder: 25kg paper pail; 25kg three-in-one composite plastic film bags with inner 1000g aluminum film bag.
