1.natural jasmine tea
2.QS,IMO Certification
3.Good taste and aroma
The Fengpai Jasmine Tea is made of baked high-quality large-leaf green tealeaves and fresh jasmine flowers by using traditional processing techniques.It is divided into several types, including specialgrade jasmine tea, grade one jasmine tea, scented jasmine tea and black jasmine tea.They have a strong jasmine smell and a long lasting mellow taste. The annual sales volume of them is over 500 tons.
The comparison chart
Tea sample | Polyphenols % | Theaflavins% | Thearubigins% | Caffeine% |
Kenya red broken tea | 19.24 | 0.97 | 11.94 |
|
The Sri Lanka red broken tea | 19.26 | 0.89 | 12.41 | 3.80 |
Feng brand broken black tea | 23.07 | 0.77 | 14.10 | 4.06 |
Varieties | Water extract% | Tannins% | Total catechins mg/g |
Fengqing big-leaf variety | 48.45 | 29.92 | 163 |
India Assam species | 42.35 | 15.64 | 166 |
About us
Year established
| 1939 | Annual Turnover(USD
| above US$50 million
|
Business TYPE | Manufacturer | Production Capacity | 835 tons per month
|
Business ranges
| Tea planting,,processing, selling | ||
All kinds of Managers(person)
| Above 463 | TOP 4 Product categories | 1.Yunnan black tea 2.Organic green tea 3.pu'er tea 4.jasmine tea
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Quality standard | QS .IMO .KOSHER Certification | ||
Tea processing factories | 86 | Tea gardens(Mu) | 3295Acre |
Events of our company; In June 2006, the pu'er tea of Dianhong won the gold medal in 7th Guangzhou International Tea culture Expo In 2005, the “PHONIX" brand of Dianhong was awarded Gold Brand in International Tea Convention
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Our Certifications