1.Refined Tartary Buckwheat
2.HACCP,ISO,QS
3.Lower blood sugar
4.Nourish stomach
5.Beauty ,lose weight

         Black Tartary buckwheat has a good reputation of “Black Pearl” and “King of Tartary Buckwheat”. Its nutrition and health care value is 2-3 times that of the ordinary Tartary buckwheat. The black Tartary buckwheat belongs to the black food. The traditional Chinese medical science says, ”Black is the water, which can benefit our kidney. As the kidney is the source of life, therefore, it is fundamental to nourish kidney in our diets”. Thus, it is the golden products of the 21 century which can achieve the effect o f “supplementation as food and also as a kind of heath care product”.

       According to the records in the Compendium of Materia Mdica, the black Tartary buckwheat has the quality of bitter in taste and neutral in its function. It has the function of invigorating energy, refreshing oneself, benefiting the ears and eyes, eliminating pathogenic fever, tumefaction and backup of spleens, etc.

Seven Nutrition Elements of Tartary Buckwheat:

Rutin,protein, fat, starch, vitamins, dietary fiber, microelement

The effect of the buckwheat:

1.    Lowering blood sugar

2.    Lowering hematic fat

3.    Lowering blood pressure

4.    Cancer prevention and anticancer

5.    Nourishing the stomach

6.    Detoxification and weight loss

Edible Method:

1,  It is can be directly processed,matured into bitter buckwheat food, and also can be mixed with flour and processed into all kinds of pasta,pastry.

2,  Add water into it and well-mixed and then boil it into mushy food.