inositol
Minimum Order: 0
Quality/Safety Certification: 0.00
Inositol used in pharmaceutical intermediates, food and feed additive
Inositol
Cas No.: 87-89-8
Analysis:
Appearance | White crystals or white crystalline powder, odorless. sweet taste |
Identification | Positive reaction |
Melting Range | 224-227C |
Chloride | <0.005% |
Sulfate | <0.006% |
Calcium | Pass tests |
Iron | <0.0005% |
Loss on drying | <0.5% |
Residue on ignition | <0.1% |
Heavy metals | <0.001% |
Assay | >98.0% |
Physical characteristics:
It occurs as fine, white crystal or as a white crystalline powder. It is odorless, has a sweet taste, is stable in air. It is neutral to litmus without optical activity.
Usage:
Pharmaceutical Intermediates, food and feed additive.