1.Variety: HongYang Kiwi
2.Size:22/24/27/30/33/35pcs
3.Pack:2.5kg/ctn(N.W.)
4.MOQ:1*40'RH container
5.Supply time:Sept.- Dec
Chengdu Lvjiakang Agricultural Development Co.,Ltd
Variety: HongYang Kiwi
Brand: LVJIAKANG
Size:22/24/27/30/33/35pcs
Pack:2.5kg/ctn(N.W.)
MOQ:1*40'RH container
Supply time:Sept.- Dec.
Certification: Organic, Global GAP
Payment terms: TT, L/C
Red kiwi fruit
Red kiwi fruit is a kind of cultivated rare variety of wild kiwi fruit through seed selection andindividual seeding planting, firstly cultivated at Cangxi County of Sichuan Province of China in 1997. This variety has short column-shaped fruits and green scarfskin without fuzz. The core has radiant redstripes just like the rising sun. The average weight of one kiwi fruitis 68.8 grams. Red Kiwi Fruit tastes a little bit sour but quite sweet,with fragrance spreading out just like wild bee honey after taste.
Contents of Microelements in Red Kiwifruit(Content in mg per 1000g flesh)
P | Ca | Fe | Cu | Mg | Zn | K | Na | Li |
81.20 | 832.50 | 6.75 | 3.25 | 420.00 | 1.50 | 747.50 | 550.00 | 440.00 |
Contents of Nutritious Components and Minerals in Red Kiwifruit
% Soluble Solid Substance | % Total Sugar | % Total Acid | C mg/100g Vitamin C | ||||
19.6% | 13.45 | 0.49 | 135.77 | ||||
P(mg/kg) | Ca(mg/kg) | Fe(mg/kg) | Cu(mg/kg) | Mg(g/kg) | Zn(mg/kg) | K(mg/kg) | Li(mg/kg) |
81.20 | 832.50 | 6.75 | 3.25 | 420.00 | 1.50 | 747.50 | 44.00 |
Nutrition Value and Main Components
RedKiwi Fruit is very nutritious, containing plenty of 17 categories ofamino acids, manifold minerals and vitamins. Its contents of vitamin C,soluble solid substance, total sugar and P, K, Ca minerals ect are farhigher than 10 times higher than pears and apples. Meanwhile, Redkiwifruit has very good medical treatment and health protectionfunctions, which can obviously improve the vitality of human body,promote metabolism, harmonize physical functions, strengthenbody-pressure diseases, strengthen the elastic power, resist cancer,improve consumerslook, reduce blood fat.
Comparson Table of Nutritious Components of Red Kiwifruit and Other Fruit
Fruit | Cmg/100gVitamin C | %Soluble Solid Substance | %Total Sugar | %Edible Rate |
Red Kiwifruit | 155~185 | 23.8 | 15.45 | 95 |
Mandarin Orange | 31.6 | 80 | 10-12 | 7.8 |
Apple | 5 | 16 | 12 | 81 |
Pear | 8 | 13 | 11 | 77 |
Peach | 6 | 12 | 7 | 73 |
Pineapple | 24 | 11 | 9 | 53 |
