Green, jade, emerald, fresh, lively, nourishing.

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Chunme tea, it take this name because the processed leaves resembles the elders eyebrow both in the shape and the color with the tender curve and slight silver color.

It originated from a cross part between Zhejiang, AnHui and JiangXi province. It is the main exporting tea type of China. The highest grade Chumee tea looks as coated by slight frost and will yield bright yellowgreenish brew.

 Depending on where and how it was processed, a green tea can have a strong or a delicate flavor. Our green teas have a complexity of freshness, vibrancy, potency, and really positive uplifting energy.