Lecithin capsule
1 Professional Manufacturer: OEM

Lecithin capsule

Lecithin is also known as lecithol, vitellin, kelecin, and granulestin. Lecithin is a naturally occurring substance found in beef liver, steak, eggs, peanuts, cauliflower, and oranges. Commercial lecithin products usually come from soybeans, egg yolk, or brain tissue.

Lecithin has been used in the treatment and/or prevention of high cholesterol levels, neurologic disorders, and liver ailments.

 Lecithin is a fat emulsifier formulated to reduce the accumulation of hardened fats in the body.

Lecithin is the commercial name for natural occurring mixture of compounds more accurately identified as phophatides or phospholipids, the two B group vitamins choline and inositol and amino acid methionine. It is needed by every cell in the body and is a key building block of cell membranes. Lecithin protects cells from oxidation and largely comprises the protective walls that surround the brain. In fact 73% of the total liver fat is lecithin and 30% of the dry weight of the brain is lecithin.
Lecithin is a major source of choline which aids the digestion of fats. Choline helps the body to burn fat, thereby acts as an agent supporting weight loss. As choline increases fat metabilism, it has been shown to lower blood cholesterol. Choline is also part of the neurotransmitter, acetylcholine. A sufficient intake of choline, primarily via the consumption of lecithin, is believed to have a positive effect on some mental functions, especially those connected to memory. The natural sources of lecithin include cold pressed vegetable oils, egg yolk, nutsand seeds, but most lecithin is derived from soya beans.
Aussia Super Lecithin is made from natural soya bean. It is helpful in:
- Maintaining and improving the brain health
- Lowering the cholesterol and reducing the risk of heart attack.
- Maintaining the liver health.
- Helping the fetal and infant developments.
- increasing the sexual function.