Reinforcing liver and kidney, strong bones and muscles, tocolysis.fetal irritability; hypertension..

Detailed Product Description

Chlorogenic acid is a family of naturally occurring organic compounds. These are esters of cinnamic acids and (-)-quinic acid. It is an important biosynthetic intermediate. It also is one of the phenols found in Eucommia ulmoides leaf, in Green Coffee Bean, Honey Suckle Flower, in the bamboo Phyllostachys edulis as well as many other plants. This compound, long known as an antioxidant, also slows the release of glucose into the bloodstream after a meal. Structurally, chlorogenic acid (CGA) is the ester formed between caffeic acid and (L)-quinic acid (1L-1(OH),3,4/5-tetrahydroxycyclohexanecarboxylic acid). Isomerization of chlorogenic acid have been reported with 3 isomerizations of the quinic acid in position 3 (3-CQA), 4 (4-CGA) and 5 (5-CQA). Isomerisation at position 1 has not yet been reported. This acid is an important intermediate in lignin biosynthesis. Chlorogenic acid is marketed under the tradename Svetol in Norway and the United Kingdom as a food active ingredient used in coffee, chewing gum, and mints to promote weight reduction.

Eucommia (Eucommia ulmoides) is a small tree native to China. Eucommia is the sole member of the family Eucommiaceae, and was formerly considered to be a separate order, the Eucommiales. It is one of the 50 fundamental herbs used in Chinese herbology, where it is called duzhong.It is near threatened in the wild, but is widely cultivated in China for its bark, highly valued in herbology such as Traditional Chinese medicine (TCM). Now its leaves are the main source of Chlorogenic Acid. Eucommia leaf is touted for its high content of chlorogenic acid. Chlorogenic acid is widely used in pharmacy industry, for its strong effects of antioxidant, antibacterial, diminishing inflammation, detoxification, lowering blood pressure, stimulating leukocyte, accelerating gastronintestinal peristalsis, promoting excrete of gastric juice, and etc.

The Chlorogenic Acid used in dietary supplements is derived from the leaves of Eucommia ulmoides, Green Coffee Bean and Honey Suckle Flower.

[ Main Functions]

 Antioxidant
• Anti-diabetes
• Anti-tumor
• Weight Reduction
• Antibacterial
•Diminish inflammation
•Detoxification
•Decrease Cholesterol absorption 
•Lower blood pressure
•Stimulate leukocyte
•Accelerate gastrointestinal peristalsis
•Promote excrete of gastric juice

[ Application]

medicine and health products, beverages and food additives

 Applied in food field, it is mainly used as food additives, it also can be added into many kinds of product;