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Soybean oligosaccharides
Soybean oligosaccharides

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Soybean oligosaccharides(SBOS)
Molecular formula: C24H42O214H2O
Molecular weight : 738.64
C.A.S number : 10094-58-3

Soybean oligosaccharides(SBOS)

Assay: Stachyose ≥50% Raffinose ≥14% Verbascose≥16%

Characteristic: White powder,soluble in water.

Function and Usage:

Soybean oligosaccharides promote the growth of Bifidobacteria in the intestinal tract.It can increase the growth of Bifidobacterium which can safeguard health by protecting against infection from harmful bacteria, inhibit the production of intestinal putrefactive compounds, produce vitamins, enhance peristalsis of the intestines, stimulate the immune response, and decomposing carcinogens.

So SBOS has the significant healthy effects on constipation, paralytic ileus and adjust intestinal ecological environment, inhibit harmful, prevent osteoporosis, promote vitamin synthesis, benefit of keeping youth.

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