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Dried Nameko
Dried Nameko

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1) wild and cultivated are available
2) various packages are available

Growing Environment:

Small body, more than a mushroom, high output , used in the northeast climate cultivation;

Morphological characteristics:

Clumping, bacteria cover is half round, tan, having a coating mucus, the stipe is short, 8-15mm in diameter.

Nutriton and medical value:

Delicious and nutritious, is of good quality;

The viscous material adhere to the slippery surface is a nucleic acid, it is highly beneficial to keep the human body energy and mental. Also it plays an role of inhibiting tumor.

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