Soya protein isolate 90%
Minimum Order: 0
Quality/Safety Certification: 0.00
1,Soya protein isolate,Non-GMO.
2,Good taste and coloration,
3.Dispesibility and dissolution stability
Soya protein isolate
YP920A has good solubility and low viscosity for beverage product.
YP920A is an isolated soy protein that has excellent nutritional properties. It is designed for foods that require superior flavor/order and mouthfeel characteristics.
YP920A is presented in powdered form. The dissolution, mouthfeel and excellent suspension properties are its main characteristics.
YP920A is recommend for solid beverages, vegetarian protein beverages, double protein beverages, dairy products, cold drinks and health-care products
Product index:
| Appearance | Light yellow or milk white powder,with the special odor and taste of soy protein, no foreign smell, no foreign matters to naked eyes. |
| Moisture | 7.0%max |
| CP(Dry basis) | 92.0%min |
| Ash | 5.0% max |
| Fat | 1.0% max |
| PH (10% Slurry) | 6.5-7.5 |
| Particle Size(Through 100 mesh) | 98.0%min |
| Standard Plate Count | 10000ufc/g max |
| E. coli | Negative |
| Salmonella | Negative |
| Staphylococcus | Negative |
