Flat-Bottomed Wok
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Flat-bottomed wok is frying the oil crops which is convenient to press, improving the oil yield rate,meeting standard of health.
Flat-bottomed wok is frying the oil crops which is convenient to press, improving the oil yield rate,meeting standard of health.
Flat-bottomed wok/Pan/Frying pan /fry pan has some features of Flat-bottomed wok/Pan/Frying pan/fry pan,sa follows,
1 simple desigh,
2 easy operation,
3 low investment,
4 low energy consumption
5 high quality