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Roast buckwheat kernels
Roast buckwheat kernels

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Rich in rutin, have fall fat, step-down, fall blood sugar. Contain restrain melanin growth Nick acid, make skin more water tende

Buckwheat was known as the "king" of grain, three decreasing food (fall blood pressure, fall blood sugar, fall hematic fat). But it is not the medicine, health products, is not to be eaten the food, but it has remarkable nutritional value and special dietotherapy efficacy. It belongs, polygonaceae with people are familiar with the "multiflower knotweed, rhubarb" etc are brothers, is the international food and agriculture organization (fao) is recognized as one of the best food medicine saut LiangZhong, is our country edible typical of embodiment.

      Rich in rutin, have fall fat, step-down, fall blood sugar. Contain restrain melanin growth Nick acid, make skin more water tender, more whitening miraculous effect, in southeast Asia sell like hot cakes, starting a shares "buckwheat care boom", the company adopts selected buckwheat raw materials, using imported equipment, follow Japan, Russia export standards and processed, for reducing blood glucose, blood fat, improve microcirculation, have certain effect means. The elderly and diabetes, long-term drinkable, can improve physical condition and keep healthy.

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