vegetable cutter
1.Production efficiency
2.Low power consumption
3.With stable production
4.KG/H:200--600

vegetable cutter

1.It cutsvarious roots vegetables,carrot, potato, sweet potato, bamboo shoot, onion, eggplant, cucumber leaf vegetable 

  Spinach, Leek, Celery, Cabbage and water convolvulus, Cucumber, eggplant. 

2.It fits the user of in the Kitchen of restaurant and school or vegetable retailer, Food processing factory.

 3. With different kinds of disc knife, you can cut them to different shapes