bread processing machinery,french bread forming bakery machine
1. perfermance stable
2. mulfi-funcation
3.filling and forming

Bread forming machinery/bakery equipment

Capacity(pcs/h):1000~7200

Length(mm):4570  Width(mm):1210  Height(mm):1690

Power(kw):8.36

Weight(kg):906

1.The dough is kneaded by the first roller wheel,when you can adjust the thickness of the dough,and rolled by rotary rollers made of twelve roller wheel by the way of flapping bit by bit to make the dough more poish,weight and quality are stable,Then kneaded by shapely wheel which can adjust the thickness of the dough,according to the customer's requirements.

2.The roll-up wheel will roll the dough into striop.

3.Have a built-in PCL system,may automatically adjust the speed of roller,wheel.The degree of automatic is high.

4.Teh main machine has there kinds of wheel width specification,users can choose according to their requirements.(Also can order because of special requirements)

5.Production line is transformable.(Users can produce different productions if go with different side equipments)