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Pharmaceutical Fermentation
Pharmaceutical Fermentation

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Pharmaceutical Fermentation
FDA and cGMP Approved Autoclavable Fermenters is widely used in pharmaceutical industry

Pharmaceutical Fermentation 

Design and Manufacturing According to FDA&cGMP Standard

 

 

 

Features:

Working volume: 0.7 liters  1.5 liters     2.1 liters            3 liters             3.5 liters           5 liters
 
Material:  glass body and 316L stainless steel lid
The high ratio: 2:1

Mixing method: Mechanical agitation  John Crane mechanical seals servo motor

 Sterilization method: off-site sterilization  Autoclavable

 

Control system: Siemens PLC, industrial LCD touch computer control, parameters can be set to store, can be remotely connected to the computer through the USB interface, the data

 

Stirring system
Mechanical sealing system: at the top of the fermenter; high-powered stirring oar, antifoam oar; AC electrical machine: infinite speed variation; rpm in the fermenter: 70~1200rpm±1%,The height of the stirring oar can be adjusted, too.

 

Temperature detection and control
Heat by thermostatic water tank and circulate by circulating pump(Grundfos, Denmark), autocontrol (cooling water+5°C)~65°C±0.1°C,temperature probe(US)

 

pH detection and control
2.00-12.00±0.05pH, autocontrol by adding acid and base, pH sensor (Mettler, Switzerland) and shielding lead (Mettler, Switzerland). fermenter is autocontrolled with peristaltic pump

 

DO detection and control
0-150±3% displaying precision 0.1%, sensor (Mettler, Switzerland) and shielding lead(Mettler, Switzerland)

 

Feed control
fermenter uses peristaltic pump (Longer) to add meterials

 

Antifoam control
Tested by sencor and added antifoamer by peristaltic pump

Intake control (air) :manual control rotameter

 

pressure detection and control
Pressure Control: Pressure meter and digital display and digital remote control, pressure control

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