Wood Ice Cream Stick Production Line
1 capacity:40-50 ten thousand/8 hours
2 long working life with compact structure
Name | Power (kw) | Weight (kg) | Dimension (m) |
|
Rotary cutter | 6.5 | 1800 | 2.0×0.8×8.8 |
|
Carve-Cutter(3sets) | 0.75 | 550 | 1.2×0.9×1.3 |
|
Polishing mahcine | 1.5 | 210 | 1.5×0.8×1.1 |
|
Grinding machine | 1.18 | 450 | 1.8×0.7×1.3 |
|
Branding Machine | 3 | 200 | 1.6*0.65*1.1 |
|
Baling Machine | 13 | 300 | 2.5×0.8×1.43 |
|
Remark: Above is the wooden ice cream production line. Capacity: 40-50 ten thousand/8 hours | ||||
Technological process:
Saw the log--- steam and boil---rotary cut---carve cut---drying and polishing---packing.
Introduction:
1. the specification of ice cream stick can be adjusted, by changing moulds. One production line has 3 sets carve-cutter. Of course, the user can collocate as their need.
2. the rotary cutter can not cut bubble wood, so advising to use birch or poplar wood
3. the log diameter exceed 400mm, the GD600 rotary cutter should be used.
4. Finished Products
