anthocyanin powder in medicine
1.HACCP,ISO9001
2.100% purple sweet potato
3.high purity with competitive price
4.MOQ:1kg
| name | popular anthocyanin powder in healthcare medicine |
| type | anthocyanin |
| usage | food industry,medicine industry,cosmetics industry |
| packing | 100g/bag,25kg/carton.Or as the clients' requirements. |
| supply ability | 1000 Ton per month |
Main composition: Anthocyanins and other flavonoides.
Properties:Red or red-purple powder. In aqueous solution the color varies with its PH. When PH is 2-6, it is red; when PH is more than 7, the color is violet or blue.
M.F.:C15H11O6;M.W.:287.246
Analysis | Specification |
Color Value E10%1cm 530nm | 200—600 |
Extract Ratio | 10:1 |
Loss on Drying | ≤5.0% |
Sieve analysis | Pass 80 mesh |
Bulk Density | 45-55g/100mL |
Extract Solvent | Water & Alcohol |
Ash | ≤ 4% |
Heavy Metal | <20ppm |
Arsenic | <2ppm |
Residual Solvents | Eur.Pharm.2000 |
Total Plate Count | <1000cfu/g |
Yeast & Mold | <100cfu/g |
E.Coli | ≤30 |
Salmonella | not find |
Irradiation | Co60 |
Sweet potato is annual herb, while purple potato is cultivated in unique genetic traits and characterized by economic value varietal type.
Purple potato, with rich nutrition and special health care function, contains around 20% protein, including 18 kinds of amino acids, and is susceptible to digest and absorb by human body. And it also includes more than 10 mineral elements, such as vitamin C, vitaminB, vitaminA ,phosphor, iron and anthocyanin of a lot of high medical value.
At present, anthocyanin is mainly extracted from purple potato king. As purple potato anthocyanin is more stable under acidic conditions, extraction of anthocyanin mainly use the means of solvent. The extraction agents include ethanol, citric acid, etc. After filtration, concentration and other processes, the final product can be gotten.
The advantages:
1. The application in the food industry
Anthocyanin of Purple potato has strong heat resistance so that it can withstand the pasteurization disinfection on food industry and can dissolve in water solution. Therefore, it mainly used as food coloring agent, ranging from red to purple, added to ice cream, dairy drinks, cheeses, seafood, fruit juice, jelly, cereal and other foods. Belonging to the natural non-toxic product and with no limit provisions, they can meet the requirement of color degree.
2. The application in medicine industry
In drug production, people also add artificial coloring to make the drugs identify and distinguish easily. But these are the synthetic pigment, which are certain hazards to human. If people use them for long term, they will produce some side effects. Therefore, people can use natural pigments from purple potato to replace the synthetic pigment to make color pills.
3. The application in cosmetics industry
Skin care products containing anthocyanin can inhibit peroxide formation which due to oxygen free radicals generated by UV radiation. And they play a role on improving skin inflammation and anti-oxidation. In addition, purple potato anthocyanin can be substituted for industrial synthetic pigments which are now widely used in lipstick, rouge, shampoo and other cosmetics.
