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Maitake Mushroom Extract (P. E.)
Maitake Mushroom Extract (P. E.)

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Quality/Safety Certification: 0.00


Maitake Mushroom Extract (P. E.)
1) Professional Manufacturer
2) Specification:10%-30% (UV)
3) ISO, HACCP, KOSHER Certificate

Maitake Mushroom Extract (P. E.)
1) Latin Name:Grifola frondosa
2) Specification:10%-30% (UV)
3) Active Ingredient:polysaccharides

4) Functions:A common denominator among mushroom and herbal adaptogens is the presence of complex polysaccharides in their structure. These active components have the unique ability to act as immunomodulators and, as such, are researched for their potential role in cancer and AIDS treatment. The polysaccharides present in maitake have a unique structure and are among the most powerful to be studied to date. The primary polysaccharide, beta-D-glucan, is well absorbed when taken orally and is currently under review for the prevention and treatment of cancer, and as a supportive tool for HIV infection. Grifolin from maitake triggers the release of tumor necrosis factor, a defensive cytokine, from macrophages in culture.

 

Certificate of Analysis

 

Test items

Specifications

Test results

PHYSICO-CHEMICAL PROPERTIES

Appearance

Brown fine powder

Complies

Odor & Test

Characteristic

Complies

Mesh Size

100% pass 80 mesh

Complies

Loss on Drying

≤ 5.0%

4.20%

Heavy metals

≤ 10ppm

Complies

Pesticide

Negative

Complies

Assay (polysaccharides)

≥ 10%

10.53%

MICROBIOLOGICAL

Total Plate Count

≤1000cfu/g

Complies

Yeast & Mold

≤100cfu/g

Complies

E-Coli

Negative

Complies

Salmonella

Negative

Complies

Storage

Store in cool and dry place, keep away from strong light and heat.

 

For any further info., please feel free to contact us.

Thank you and with best wishes!

 Eric Sun

Xiamen Forever Green Source Biochem Tech. Co., Ltd.

Tel: 86-592-5187585  Fax: 86-592-5185053

ISO 9001:2008 

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