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Europe Bilberry fruit plant extract
Europe Bilberry fruit plant extract

Minimum Order: 0
Quality/Safety Certification: 0.00


1.Active ingredients:Anthocyanidins
2.Specification:15% 25% 30%
3.Test Method:UV
4.Certificate:ISO9000,KOSHER

 The Bilberry Extract

 

1.product Name:BilberryExtract

2.Active Ingredients:Anthocyanidins

3.Specification:15% 25% 30%

4.Appearance:Violet fine powder

5.Test Method:UV

 

CAS No.: 84082-34-8

 Molecular Formula: C27H31O16

Molecular Weight: 611.00

Certificate:ISO9000,KOSHER,ect

 

Bilberry Extract health benefits:

 Vision Enhancement – Effective constituents of bilberries, known as anthocyanosides, may help decrease the rate of macular degeneration. Studies indicate that Bilberry may help prevent cataract, glaucoma and poor night vision in healthy individuals.

Nutrients contained in Bilberry extract may help to protect eyes from eyestrain or fatigue, and may improve circulation to the eyes. Bilberry tea is administered to treat stomach problems and soothe the digestive tract.

.

 

Storage: Store in cool & dry area, keep away from the direct light and heat.

Shelf life: Two years in proper storage.
Packing: 25 KG / fiberboard drum or as the customer's request

 

we are the manufature in plant extract field for many years,so we can assure you that the quality and the price must be the most competitive and advantage,Hope we will be your first choice.

Product List                                             

Product Name

Active Ingredient

Specification

  test method

Artichoke Leaf P.E.

 

5%    

UV

Apple P.E.

Phlorizin

50% 

 HPLC

Bupleurum Root P.E.

 

10:1

 

Bamboo P.E.

 

10:1

 

Black Cohosh  P.E.

Triterpenoid Glycosides

2.5%

 HPLC

Cuscuta P.E.

 

8:1

 

DanShen P.E.

 

8:1

 

Horsetail P.E.

Silica

7% UV

 

Hawthorn Leaf P.E.

 

10:1

 

Goji P.E.

 

10:1

 

Nettle P.E.

 

10:1

 

Oat P.E.

 

10:1

 

Olive leaf P.E.

 

10:1

 

Pueraria lobata P.E.

Isoflavones

 

40% HPLC

40% UV

 

 

Pumpkin Seed P.E.

 

4:1

 

Red Clover P.E.

Isoflavones

2.5% HPLC

8%

 

Rhodiola RoseaP.E.

Salidroside

1%

 

Ginseng P.E.

 

10:1

 

Siberian Ginseng P.E.

Eleutherosides

0.8%

 

Willow Bark P.E.

 

Salicin

 

15%

25%

30%

50%

98%

 

 

 

  

 

 

 

 

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