main material for curry powder .
Certificate: ISO9000/HACCP.
Range of use : flavor,salted products , corry products ,etc.

 certificate: ISO9000/HACCP.
Range of use :flavor,salted products , corry products ,etc.

notice:

dont keep the product together with iron or ironwork

do not keep the product together with poisonous or haemful materials .

please seal the box in time for the remaining product in order to avoid moisture.

packing :

food grade polyethylene bag as inner packing and cardboard barrel as outer packing .20 kg/barrel .or packing at your request.

storage and shelf life :

pleased keep the product in a cool ,dry and dark place .

the shelf life of the product is 12 months at the temperature of below 25 degree Celsius.