1.Olive Leaf extracts
2.Herbs extracts
3.anti-oxidation product
4.cosmetic and functional Pharmaceutical material
Olive leaf is the leaf of the olive tree (Olea europaea). While olive oil iswell known for its flavor and health benefits, the leaf has been used medicinally in various times and places. Natural olive leaf extracts (OLE), are now marketed as antiaging, immunostimulators, and even antibiotics. Clinical evidence has proven the blood pressure lowering effects of carefully extracted Olive Leaf Extracts. Scientific test show Olive leaf extract have an antioxidant capacity almost double green tea extract and 400% higher than Vitamin C.
Specification:
16% Oleuropein HPLC 25% Oleuropein HPLC 40% Oleuropein HPLC
|
10% Hydroxytyrosol HPLC 20% Hydroxytyrosol HPLC
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Application:
Dietary Supplement | Functional Food & Beverage |
Cosmetical | Nutraceutical |
Herbal Medicine | Pharmaceutical |
Major functions:
Oleuropein | Hydroxytyrosol |
Anti-inflammatory benefit | Reduces the consequences of smoke-induced oxidative stress |
Immune system effect | Monoamine oxidase inhibitor (MAOI). |
Diabetes and blood sugar | In the brain, it degrades to Homovanillyl alcohol, via COMT. |
Anti-HIV activity | A metabolite of the neurotransmitter dopamine. |
