Two stages kitchen knife sharpener---put a razor sharp blade and give great maintainance to knives.

Product Description:

Product Description

Kitchen Knife sharpener T0903TC features an ergonomically designed soft-grip handle for comfort and safety, and the non-skid rubber feet provide you steadiness when sharpening. The coarse carbide sharpener provides a pre-set angle for “perfect edge” and fast speed, and the crossed ceramics are designed for the final edge honing. Two stages of sharpening offer the capability to put a razor sharp edge on very dull or damaged blades and touch-up already sharp blades. The deluxe stainless steel coated base is replaceable.

Product Features

Two stages sharpening design

Soft grip rubber handle

Non-slip rubber feet

Replaceable sharpening parts

Sharpening Instruction

1. Insert knife blade into the appropriate sharpening slot at a 90-degree angle to the sharpener.

2. Press down with moderate pressure and pull the knife blade through the sharpening slot.

3. Repeat this action until blade is sharp.

Care: Always clean your sharpener after use.  Clean with a damp cloth or non-abrasive brush.  Do not rinse with water.

Caution:  Always rest your sharpener on a sturdy, flat surface and use the handle of the sharpener for stability and control during sharpening.