a)Natural Yellow
b)Size: :3*3mm 5*5mm10*10mm
c)Thickness: 3. 5-4. 0mm
d)Moisture Less than 8%
e)Bacteria: less than5000/g

 Dehytrated Yellow onion Slice 

Specifications:

(1) Grade A

aNatural Yellow

bSize: :3*3mm 5*5mm10*10mm

cThickness: 3. 5-4. 0mm

dMoisture Less than 8%

eBacteria: less than5000/g

fSO2 content: 30ppm max.

gColor constant and identical

packing: 20kg/ctn

Dehytrated Red onion Slice 

Specifications:

aNatural Red
bSize: :3*3mm 5*5mm10*10mm

cThickness: 3. 5-4. 0mm

dMoisture Less than 8%

eBacteria: less than5000/g

fSO2 content: 30ppm max.

gColor constant and identical

packing:  20kg/ctn Or as per customers' requirements

Dehytrated White Onion Slice

Specifications:

(1) Grade A

a) Natural White

b) Size: 3*3mm 5*5mm10*10mm

c) Thickness: 3. 5-4. 0mm

d) Moisture Less than 8%

e) Bacteria: less than5000/g

f) SO2 content: 30ppm max.

g) Color constant and identical

packing: 20kg/ctn