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Maltodextrin
Description:
Maltodextrin is a kind of white or light yellow shadow powder which is made of refined corn starch by spray-dried, emulsified. It is widely used in food and beverage industry and pharmacy.
SPECIFICATIONS:
1.Physical Standard
white or light yellow shadow powder 2.Chemical StandardsA. Major Standards:
% Moisture: 6, maximum
% DE value: 9-13
pH : 4.5-6.5
% Solubility: 98 minimum
B. Minor Standards:
% Ash : 0.10, maximum
C. Heavy Metal Standards:
mg/kg As : 1.0, maximum
mg/kg Pb : 0.5, maximum
mg/kg Cu : 5 maximum
D. Microbiological StandardsColi form: 3000cfu/g maximum
Escherichia coli :30 mpn/100g, maximum
Storage Condition
Store at ambient room temperature, dry.
Recommended Shelf-life
18 months from date of manufacture..
Product Application
Candy, Sweets , Dry seasoning ,Bakery, Biscuits, Traditional Desserts, Custards; Ice-cream; Drinks, Instant noodles, Pharmacy, Milk powder.
Country of Origin
China
Certificate
ISO9001, ISO14001, ,HACCP, HALAL, QS, NON-GMO
Packing Details
25kg pp bag or kraft paper bag