Shelflife: 2 years
Main ingredients: natural soybean extracts
Cerfification: ISO / HALAL / KOSHER / QS

Fermented Soybean Flavoring Agent

1. The product has strong fermented soybean  flavor , and is made and  refined with enzymolysis of multiple proteases.

2. It is mainly used in all kinds of soy sauce, fermented soybeans , soybean products , condiments , medicine , and food and tobacco industry to enhance flavor and taste.

3. Use level : 0.05~0.5%