1. Spray-dried white vinegar powder
2. Light brown color vinegar powder
3. fermented vinegar flavor
4. no foreign matter
1. Specification
Widely used in instant noodle flavoring mix bag, snack, puffed food flavoring, crisps flavoring, marinades, seasonings, soup, sauce, and dry mixes.
2.Product Pictures
3. Characteristics
Water% | ≤8.0 |
| Total% | ≥12.0 |
| Total plate count(cfu/g) | ≤1000 |
| coliform(MPN/100g) | ≤ 30 |
4. Processing technique
raw material→mixing→homogenizing→spray dried→packing
→testing→final products
5. Usage:
Used for seasoning of instant noodle, soup, puffed food, hamburger, ham, fallow food, baking food
6. Sensory
White powder, free running property, no other impurities
7. Certificate Pictures:
8. Storage condition
Normal temperature. Away from Light, seals. Shelf life: 24 months
