dry red chilli Grade : A, B, C hot degree : high hot , medium ,sweet paprika moisture : 18% max dry red chilli Moisture :18% max hot degree : high hot , medium ,sweet paprika Model :around 4-7cm ,7cm-9cm,10-12cm . Pungency degree: mainly medium hot No speckle ,no mould Salmonella : negative ,Afflatoxin : negative List :1. chilli powder 2. chilli crushed 3. preserved red chilli 4. chilli sauce / ...