... . 3, Maintain the natural color of fruits and vegetables, nutrition and flavor. 4, Crisp texture, flavor heterogeneous and greasy young love. 5, High cellulose, vitamins ... , Oyster Mushroom, String Bean, Pumpkin, Taro, Sweet potato, Onion, Kiwi fruit, banana, wax gourp, potato, mix strawberry, Chinese yam, green pepper ...