... crystal, fruit & vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease application etc. Dosage:In frozen fish, the fish should ... .In beverage such as syrup is 0.01%~0.03%, apple and bechamel tin: 0.15g/kg (use single or together with ... single or together with the VC and other sodium salt, counted the VC ).In peach, apple jam: 2g/kg,for the fruit ...