Milk gelatin 1)ISO,HACCP,Halal Cert 2)Jel-Strength:80-280bloom 3)Transparency(5%,40C): 200-480mm Milk gelatin FeaturePale yellow, translucent flakes ... -6.0 mpa.s.4.Transparency(5%,40C): ≥100mm5.Ph(1%,35C):5.5-6.5.ApplicationMainly used in food industry ... (Health) CertificateHACCP system Scope of application:carnivorous can,jelly,candy,milk power,fruit mik,sausage,ham,been vermicelli,ice cream,cake ...