... bag, snack, puffed food flavoring, crisps flavoring, marinades, seasonings, soup, sauce, and dry mixes. 2.Product Pictures 3. Characteristics Water% ≤8.0 ... →final products 5. Usage:Used for seasoning of instant noodle, soup, puffed food, hamburger, ham, fallow food, baking food 6. SensoryWhite ...