... , Pe st o genovese, Chutneys, Curry powder or paste, Ajika, spicy sauce in Caucasian cuisine, Tkemali (Georgian sauce made of sour ... sauce, Oyster, Salad, Sesame oil, Wine, Chili sauce, Sweet sauce, Spicy bean sauce, Tahini, Ketchup, Abalone Sauce, XO sauce 2. Solid flavoring ...