... starch viscosity, thereby meeting the requirement in wine production.SUKAMY-BR550 is an Amylum conversion enzyme derived from the submerged ... and so on. BENEFITS: The benefits of using SUKAMY-BR550 for modifying original starch are easier operation technics, lower ... C). The product should not be frozen. HANDLING PRECAUTIONS:SUKAMY-BR550 is non-toxic and biodegradable. However, unnecessary contact with ...
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