... 1%-98%Test: HPLCSupply Type: OEM/ODMAppearance: Red to Violet-red fine powder-4, Part Used: leaf-5 ... cabbage, whose byname is red vegetable. It contains anthocyanins, flavones and tannins. The amaranthine liquid or powder ... stability. At PH 2.0-6.0, the color is red or amaranthine; at PH 7.0, ... cabbage include anti-radiation, anti-inflammation, reduce the risk of developing colon cancer, and treatment of ...