... konjac powder (about 4 gram) in 8 ounces of water, drink immediatly before the begins to gel.Use it as thickener The ... will end up with a lumpy mess. Konjac powder can be used as a thickener for smooth gravies, sauces, glazes, soups, stews ... . It is also a thickener in pies, puddings, custards and cake fillings. This naturally odorless, vegetable powder is also gluten-free, making ...