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Xanthan Gum
Xanthan Gum

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Xanthan Gum
1.Quality approved by SGS
2.Resonable price
3.Provide perfect services

Xanthan Gum

Property: white like or light-yellow free flowing powder

Application: It is widely used as salt-resistant and acid-resistant thickener, high efficient suspension agent and emulsifier, high viscosity filling agent in various food and beverage.

Specification data:

   

ITEMS

SPECIFICATION

Assay:

91.0%~108.0%

Particle size (mesh):

80/120/200

Loss on drying:

13% max

PH value (1% KCl):

6.0-8.0

Viscosity (1% KCl, cps):

1200-1800cp

Shearing ratio:

6.0 min

Ashes:

13% max

Pyruvic acid:

1.5% min

V1:V2

1.02-1.45

Total nitrogen:

1.5% max

Total heavy metals:

10ppm max

As:

3ppm max

Pb:

5ppm max

Total plate count:

2000cfu/g max

Moulds/yeasts:

100cfu/g max

Staphylococcus:

Negative

Salmonella:

Negative

Coliform

Negative

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