Capryl-monoglyceride is essential component in various food products which can ensure the product quality.

Product name:Capryl-monoglyceride

Description:
Straw yellow or washy straw yellow liquid. A little coconut odor. can be dissolved by alcoholacetidinchloroform and other chloride.
 Functional uses:
1 it is a good aseptic, for mildew and microzyme, it has strong restraining, but it has no restraining in bacteriavirus and other animalcules.
2 It is very steady-going in the dry station.
3 It is usually as the emulsifier in sanitarian foods and other foods, such as sweetened bean paste, cake and moon-cake. The suggestion of maximum is 1.0/kg.
4 It also can used as the antiseptic in fleshy foods for make the time of preservation longer. The suggestion of maximum is 0.5/kg.
5 It has excellent emulsification for pigment, essence and flavor...